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Saturday 13 October 2012

A Busy Weekend

We had a fair day at Orton Farmers' Market today. The sun brought out more visitors than normal - so said some of the other stallholders. One of the great things about the event is the very tasty bacon butties served by the ladies of the village hall. We had two each and plenty of coffee to see us through.

Tomorrow (Sunday 14th) we are at Apple Day at Acorn Bank (our nearest National Trust property). The weather prediction is good, so hope to see some of you there.

Tuesday 4 September 2012

August 2012 happenings

We’ve now bottled more Blackcurrant wine and Elderberry wine, so have finished bottling all our 2011 wines. All except Elderberry are available in the winery - the Elderberry will be kept a few more months  for longer bottle maturing.

Bottling Elderberry Wine in the confined space of the fermentation room.
A corking picture!
We have finished picking raspberries.  The crop was good in spite of the late start.  We completed the supplies by collecting 50 kg from Rowley’s Pick Your Own at Glassonby which they picked for us. So 2012 Raspberry wine is bubbling away. Gooseberries have been collected from Milnthorpe and these have been crushed and pressed and are now fermenting vigorously.

We have not had as many visitors as last year so we are speculating with other places whether it’s because of the weather, recession or the Olympics….  

Our stall at Dufton Show was successful and the gazebo didn't blow away in the sudden gusts of wind. Considering the dire forecast we were all lucky that the rain didn't start till the afternoon and was never heavy. The next day we had a stall at Eden Foodival. For us this was disappointing. Entry ticket prices were high so people didn't have spare money to buy things like wine. It was a lively event with plenty of entertainment especially for the kids so maybe it can be tweaked for next year. Entries were low and at 2.30 the heavens opened and everyone melted away.

Angela womanning our stall at the Dufton Show
And again - at Eden Foodival, Brough.


White Elderberry


We have just bottled a limited edition white elderberry wine which was made last year. It is a lovely dry wine with crisp elderberry flavour. Without the strong red colour it has matured quickly and is almost indistinguishable from a white grape wine. As we are only able to produce a small amount of this wine, it will only be available from the winery.

Sunday 12 August 2012

July 2012 Rain and more rain


So much rain and for what good?  Well, rhubarb loved it! We picked continuously over the month and have started off this year's wine production.  We are grateful to Tirril Brewery in Long Marton for a couple of raids on their front garden rhubarb to supplement our own. Elderflower is normally the first into the tanks but the lack of sun put this behind a week or so.  Finally the sun put in a brief appearance and Angela was out picking the aromatic flowers.  They are now in the tanks fermenting.  The lack of sun delayed the raspberries but after the first picking on 19th July  we are now picking madly.  Meanwhile we have  adjusted and bottled last year’s Elderflower and Apple wine, Rhubarb wine and Raspberry wine.  The 2011 Raspberry wine has a much deeper colour than that of 2010 – we wonder why?!

We had visits from the Penrith Soroptimists, Melmerby WI, Warcop WI, and Langwathby and Edenhall WI.

At the end of June our art exhibition, Art at the Winery 2012, opened with some stunning works of art by Haydn Morris, Debra Esterhuizen, Maureen Bennett and Roy Fleming.  The opening evening attracted more than 70 people and the place was buzzing.  The free wine helped to loosen tongues and possibly wallets as several paintings and felt artworks had been sold by the end of the evening.

The preview evening in full swing!

Blencathra in snow by Haydn Morris
Evening owl by Debra Esterhuizen
Our non-wine activity was slates!  We bought 12 tons of reclaimed Westmorland Green slates supposedly from a school in Prudhoe for the barn.  These came unsorted and dirty from years of grime and lichen so we spent many days size sorting and pressure washing them, often in the rain.

'Attractive blond lady' (see June posting) in another guise!

Saturday 7 July 2012

More June 2012


The group tasting season has begun and one of the first to arrive was the West Cumbrian Veteran Vehicle Club. Thirty-three members arrived in a vintage coach hired from Cumbria Classic Coaches of Kirkby Stephen. A merry time was had by all and a brass plaque was awarded to the winery.

Veteran Vehicle Association members arrive for tasting.
A well used footpath runs adjacent to the winery and many walkers like to stop off for a tasting. One recent visitor stopping off from his walk was Billy Norman who reviews wines for his Facebook wine site Billy-Nose-About-Wine. He seemed to like most wines, but chose to review the rhubarb wine. You can find his review at: https://www.facebook.com/pages/Billy-Nose-About-Wine/330683643657434
Billy Nose About Wine
Here is a short quote from his review, which Angela found very amusing for reasons you will see:
'The sign outside says ‘Free Wine Tasting’ and also boasts a geological display. Benjamin and I can’t resist and go straight into the High Cup Wine’s Winery. We enter the converted barn to be greeted by a very pleasant, attractive blond lady who’s hospitality was second to none. Her name is Angela and she is married to wine maker Ron Barker. We remove our waterproof garments and settle down for a fantastic wine tasting session. Angela offers us a wide range of fruit wines to sample, all of which are seasonal and mostly using locally sourced fruit. We try Gooseberry, Elderflower and Apple, Rhubarb, Raspberry, Elderflower, Damson, Blackcurrant and Spiced Beetroot. 
I must say all of these wines tasted fantastic and so choosing one to take away was difficult. All of the wines were very well balanced and quite delicious.' 

Friday 8 June 2012

June 2012


Our last post seems a long while ago and the reason for this is that we have been away visiting our three daughters who produced three new grandchildren in less than three months. Our total now is seven which takes some getting used to, but now we have to turn our attention to the winery.

Our wines have been selling well and the beetroot wine made last autumn all sold very quickly and we have none left at the winery. We are also very low in stocks of our 2010 wines and a couple of months ago we started bottling our new season (2011) wines. The 2011 Rhubarb, Gooseberry and Elderflower & Apple wines are now available from the winery, our on-line shop, and from our retail outlets in Cumbria.

We have also bottled some wines made with grapes grown in Cumbria and Northumbria. Although these have been made only for private consumption, you can find out more at www.northumbrianwine.com.

We have started preparing for the production of our 2012 wines by harvesting the first two batches of rhubarb. This has been frozen to await further pickings. Luckily the plentiful rain has kept the rhubarb growing and we must pick more very soon! 

Although there hasn’t been much activity in the winery during the Spring, this doesn’t mean we are sitting here contemplating our navels! We have just picked up where we left off last year on our next big project, which is the conversion of a large adjacent barn into self-catering properties. This is a fabulous walking area (the main attraction being High Cup Nick) and the barn conversion should provide space for visitors to the area who might like the added attraction of staying at a winery. Recently we started re-roofing, which firstly involved installing new oak trusses. These pictures show something of what was involved.

Firstly the scaffolding goes up.
The first oak truss is lifted into position.
The first ridge purlin is bolted into position.
All three oak trusses and purlins in position.
The rafters (spars) are added.