We had a fair day at Orton Farmers' Market today. The sun brought out more visitors than normal - so said some of the other stallholders. One of the great things about the event is the very tasty bacon butties served by the ladies of the village hall. We had two each and plenty of coffee to see us through.
Tomorrow (Sunday 14th) we are at Apple Day at Acorn Bank (our nearest National Trust property). The weather prediction is good, so hope to see some of you there.
Saturday, 13 October 2012
Tuesday, 4 September 2012
August 2012 happenings
We’ve now bottled more Blackcurrant wine and Elderberry wine, so have finished bottling all our 2011 wines. All except Elderberry are available in the winery - the Elderberry will be kept a few more months for longer bottle maturing.
We have finished
picking raspberries. The crop was good
in spite of the late start. We completed
the supplies by collecting 50 kg from Rowley’s Pick Your Own at Glassonby
which they picked for us. So 2012 Raspberry wine is bubbling away. Gooseberries have been collected from Milnthorpe and these have been crushed and pressed and are now fermenting vigorously.
Bottling Elderberry Wine in the confined space of the fermentation room. |
A corking picture! |
We have not had as many visitors as last year so we are
speculating with other places whether it’s because of the weather, recession or
the Olympics….
Our stall at Dufton Show was successful and the gazebo didn't blow away in the sudden gusts of wind. Considering the dire forecast we were all lucky that the rain didn't start till the afternoon and was never heavy. The next day we had a stall at Eden Foodival. For us this was disappointing. Entry ticket prices were high so people didn't have spare money to buy things like wine. It was a lively event with plenty of entertainment especially for the kids so maybe it can be tweaked for next year. Entries were low and at 2.30 the heavens opened and everyone melted away.
Angela womanning our stall at the Dufton Show |
And again - at Eden Foodival, Brough. |
White Elderberry
We have just bottled a limited edition white elderberry wine which was made last year. It is a lovely dry wine with crisp elderberry flavour. Without the strong red colour it has matured quickly and is almost indistinguishable from a white grape wine. As we are only able to produce a small amount of this wine, it will only be available from the winery.
Sunday, 12 August 2012
July 2012 Rain and more rain
So much rain and for what good? Well, rhubarb loved it! We picked
continuously over the month and have started off this year's wine
production. We are grateful to Tirril
Brewery in Long Marton for a couple of raids on their front garden rhubarb to
supplement our own. Elderflower is normally the first into the tanks but the
lack of sun put this behind a week or so.
Finally the sun put in a brief appearance and Angela was out picking the
aromatic flowers. They are now in the
tanks fermenting. The lack of sun
delayed the raspberries but after the first picking on 19th July we are now picking madly. Meanwhile we have adjusted and bottled last year’s Elderflower
and Apple wine, Rhubarb wine and Raspberry wine. The 2011 Raspberry wine has a much deeper
colour than that of 2010 – we wonder why?!
We had visits from the Penrith Soroptimists, Melmerby WI,
Warcop WI, and Langwathby and Edenhall WI.
At the end of June our art exhibition, Art at the Winery
2012, opened with some stunning works of art by Haydn Morris, Debra
Esterhuizen, Maureen Bennett and Roy Fleming.
The opening evening attracted more than 70 people and the place was
buzzing. The free wine helped to loosen
tongues and possibly wallets as several paintings and felt artworks had been
sold by the end of the evening.
The preview evening in full swing! Blencathra in snow by Haydn Morris |
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Evening owl by Debra Esterhuizen |
Saturday, 7 July 2012
More June 2012
The group tasting season has begun and one of the first to
arrive was the West Cumbrian Veteran Vehicle Club. Thirty-three members arrived in a vintage
coach hired from Cumbria Classic Coaches of Kirkby Stephen. A merry time was
had by all and a brass plaque was awarded to the winery.
Veteran Vehicle Association members arrive for tasting. |
A well used footpath runs adjacent to the winery and many
walkers like to stop off for a tasting. One recent visitor stopping off from
his walk was Billy Norman who reviews wines for his Facebook wine site
Billy-Nose-About-Wine. He seemed to like most wines, but chose to review the rhubarb
wine. You can find his review at: https://www.facebook.com/pages/Billy-Nose-About-Wine/330683643657434
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Billy Nose About Wine |
'The sign outside says ‘Free Wine Tasting’ and also boasts a geological display. Benjamin and I can’t resist and go straight into the High Cup Wine’s Winery. We enter the converted barn to be greeted by a very pleasant, attractive blond lady who’s hospitality was second to none. Her name is Angela and she is married to wine maker Ron Barker. We remove our waterproof garments and settle down for a fantastic wine tasting session. Angela offers us a wide range of fruit wines to sample, all of which are seasonal and mostly using locally sourced fruit. We try Gooseberry, Elderflower and Apple, Rhubarb, Raspberry, Elderflower, Damson, Blackcurrant and Spiced Beetroot.
I must say all of these wines tasted fantastic and so choosing one to take away was difficult. All of the wines were very well balanced and quite delicious.'
Friday, 8 June 2012
June 2012
Our last post seems a long while ago and the reason for this
is that we have been away visiting our three daughters who produced three new
grandchildren in less than three months. Our total now is seven which takes
some getting used to, but now we have to turn our attention to the winery.
Our wines have been selling well and the beetroot wine made
last autumn all sold very quickly and we have none left at the winery. We are
also very low in stocks of our 2010 wines and a couple of months ago we started
bottling our new season (2011) wines. The 2011 Rhubarb, Gooseberry and
Elderflower & Apple wines are now available from the winery, our on-line
shop, and from our retail outlets in Cumbria.
We have also bottled some wines made with grapes grown in
Cumbria and Northumbria. Although these have been made only for private
consumption, you can find out more at www.northumbrianwine.com.
We have started preparing for the production of our 2012
wines by harvesting the first two batches of rhubarb. This has been frozen to
await further pickings. Luckily the plentiful rain has kept the rhubarb growing
and we must pick more very soon!
Although there hasn’t been much activity in the winery during
the Spring, this doesn’t mean we are sitting here contemplating our navels! We
have just picked up where we left off last year on our next big project, which
is the conversion of a large adjacent barn into self-catering properties. This
is a fabulous walking area (the main attraction being High Cup Nick) and the
barn conversion should provide space for visitors to the area who might like
the added attraction of staying at a winery. Recently we started re-roofing,
which firstly involved installing new oak trusses. These pictures show
something of what was involved.
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